Chinese Food
All Recipes
Red bean Dafu
Red beans grow in southern China. Spring comes and sends a few branches. it's summer. It's also the season to eat beans. Red beans. Eat can beauty, beauty, detoxification. Made of dessert children particularly like. Do great happiness at home. D... ...
Stewed crab
My neighbor sent a Sanmen green crab. It's a special product of Sanmen County, Zhejiang Province. It's a national geographic indication product of China. The color of Sanmen green crab is bright blue. Its shell is thin and big pincers are big. I... ...
Sauerkraut
I like sauerkraut fish and boiled fish. I used to make them with chili and red oil every time. The spicy fish is delicious. It's more suitable for winter. This time, it's especially suitable for summer. Fish slices are marinated with a little st... ...
Essential for fat reduction - homemade chicken breast lunch meat
Lunch meat is really a product of all kinds of Kwai. No matter what you cook, stir fry, make soup or a quick sandwich in the morning, it can all match with it. But Su. Most of the things bought outside are made of pork. Absolutely, definitely no... ...
Light Cheesecake
With reference to the recipes of many predecessors, we have finally made a light cheese cake with delicate taste, smooth texture and instant taste.
Zebra line cake roll
Zebra cake roll
Carrot milk slice
Children's snacks are ready to eat. The longer they are roasted, the crisper they are.
Mexican bread
A kind of Mexican bread made of ANGA butter. The inner filling is crispy with raisins. The surface is golden and delicious. The bread has excellent taste. -
Fried soybean with chicken breast
This season is a period of Maodou. It's cooked and fried. It's delicious. On a hot summer evening, three or five friends get together to have a dish of fried soybean and a few bottles of beer. Don't say how pleasant it is. -
Classic tiger skin cake roll
This cake roll is the main product of many dessert stores. It's classic and a little different. It's unique in appearance and rich in multi-level taste. Maybe it's the reason why he has been popular for so many years. When each net red comes out... ...
Sweet potato with purple rice
Soft croissants. Soft croissants eaten by Europeans. European bread is the bread that Europeans often eat. For example, French baguette. It is crisp on the outside and tough on the inside. It is the food that many European families must eat ever... ...
Sweet and sour spareribs
I'm hungry at the food program. I want to eat it. Do it yourself.
Pork liver with pepper
An age of scarcity in an hour's time. Stir fried pork liver, which can only be eaten when the new year's Eve is over. It's fragrant with peppers. When you smell it, you will leave saliva...
Fried liver tips
It's a dish that many people like. It's fresh and tender. It's especially delicious.
Solar eclipse in summer
Is it OK to buy popsicles at the convenience store? Why do you have to do it yourself? Let's have a look at my homemade lollipop. The ingredients are fruit, yogurt and some salt soda. This beauty alone makes people feel happy. This year's homema... ...
Steamed glutinous rice rolls with coconut and bean paste
This little dessert can be made without an oven. It's soft, waxy and sweet. You can learn it in 2 minutes. You can grab it off the table. It's especially suitable for this season -
Margarita biscuit
Marguerite is an absolute novice biscuit. It doesn't use many tools or special materials. It has a simple and simple appearance, but it tastes crispy and delicious. Some taste like Wangzai steamed bun.
Make a careful living delicious without discount
In the hot summer, when there was no refrigerator, dad always put a watermelon in the small water tank and soak it in cold water. Go out and go home. Dad gouged the watermelon in the water. He took out the pulp and put it into the basin. Then he... ...
